Hi-Chew is a brand of fruit flavored soft chewy candy manufactured by Morinaga & Co., Ltd. in Japan. The candy is known for its intense fruit flavors and long-lasting chewy texture.
Hi-Chew was first introduced in Japan in 1975.
The candy became popular in the United States in the early 2000s.
In 2008, Morinaga & Co., Ltd. opened a production facility in North Carolina to meet the growing demand for Hi-Chew in the United States.
Starburst is a fruit-flavored soft taffy-like candy manufactured by Mars, Inc. It is similar in texture and flavor to Hi-Chew.
Skittles is a fruit-flavored candy with a hard shell and a chewy center. It is manufactured by Mars, Inc. and is a popular alternative to Hi-Chew.
Haribo Goldbears are a gummy candy manufactured by Haribo. Although they are not similar in texture to Hi-Chew, they are a popular alternative for those who enjoy fruit-flavored candy.
A variety pack of Hi-Chew candy featuring original fruit flavors including strawberry, green apple, grape, and mango.
A variety pack of Hi-Chew candy featuring sour fruit flavors including lemon, lime, grapefruit, and orange.
A variety pack of Hi-Chew candy featuring superfruit flavors including acai, kiwi, and pomegranate.
The ingredients in Hi-Chew include glucose syrup, sugar, hydrogenated palm kernel oil, gelatin, natural and artificial flavors, and citric acid.
Yes, Hi-Chew candies are gluten-free.
Hi-Chew's unique texture and intense fruit flavors set it apart from other candies.
Hi-Chew candies have a shelf life of approximately one year if stored in a cool, dry place.
No, Hi-Chew candy is not suitable for vegans as it contains gelatin, which is derived from animal products.
